Flushing, 2020
This year, 2020, is dominated by covid-19 pandemic. Although I don’t know anyone who has it but few did get laid off as the economy worsened.
I don’t go to Flushing as often, maybe every other month. Three of my go-to eateries on Main Street, a restaurant, one makes chive pancakes and one meat buns are replaced.
- Chaozhou (?) 潮州 became Xing Fu Tang 幸福堂 Happy House.
- Tianjin Pancake 天津馅饼 became Wenzhou Chicken 温州熏鸡
- Meat-buns 肉包子 in the old Golden Market, is under renovation.
From Prince Street to 40th Road. I got a few chive pancakes from Corner 28 (a separate vendor) and the quality is poor, cost 25% more at $2 each.
